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Recipe submitted by ksw41, 09/09/09

Savory Sauce

Ingredients (use vegan versions):

    1 pound extra firm tofu
    1/3 cup grapeseed oil
    1/4 cup Bragg's Liquid Aminos (or soy sauce)
    3/4 cup water
    1/4 cup fresh basil (1 tablespoon dry basil), to taste
    1/2 pound pasta, cooked

Directions:

1) Crumble tofu into a bowl. Add all other ingredients and blend by hand. Alternately, you can put all ingredients in a blender and blend.  Taste and adjust basil, Braggs, or water to achieve proper taste or consistency.

2) Pour over pasta, preferably linguine, but whatever you like best.

Source of recipe: This recipe was handed down and rearranged.

Makes: 4 servings, Preparation time: …