Learn How To Cook Videos

Louisville’s Edward Lee accepted The Early Show’s “Chef on a Shoestring” challenge, attempting to prepare a three-course meal for four for $40 or less.

The Early Show’s resident chef is opening his first burger joint, and he shared recipes from its menu on the show

Executive chef and cookbook author Elizabeth Karmel shared them, on The Early Show. They’re very versatile!

The Early Show’s “Shoestring” chefs prepared stuffed jumbo shrimp, pulled pork, and grilled fruit skewers. Andrew Schloss and David Joachim, who’ve teamed on 35 cookbooks, had a special (but still slim) budget of $80 to work with.