A refreshing change from a high calorie, fat filled ending to a meal. This light fruit dessert is not only good tasting it is good for you.

A refreshing change from a high calorie, fat filled ending to a meal. This light fruit dessert is not only good tasting it is good for you.
There are many different kinds of pancakes but it is hard to find an eatery that offers the real made from scratch potato pancakes. So I make my own.
There are a lot of things a person can make from cooked cereal. It does not have to be just for breakfast. This is just another one of them.
This chocolate pudding is not only good, it is good for you!
Sometimes a recipe fails because the terms given are not understood. How you measure ingredients can make or break a dish.
This is something I learned from my great-grandmother. It does not take a lot of ingredients or equipment. The end result is beautiful.
Home made ice cream tastes so much better than commercial stuff. I believe it is well worth the effort to make it yourself. You control what is in it. No artificial stuff!
Dehydrated vegetables are something I keep on hand all the time. They are easy to use and they add flavor to my dishes.
The buttermilk left from making butter can be used for baking or making cottage cheese.
There is something very satisfying about making your own butter from milk that has not been homogenized. Especially if that milk has come from cows that were not full of BGH.
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